Port of Hamburg Receives Face Mask Donation

0
1539
Port of Hamburg Receives Face Mask Donation

Port of Hamburg Marketing received a donation of several thousand protective masks from the government of the Chinese province Henan and the Muyuan Industrial Group Co., Ltd.

“On behalf of the Port of Hamburg we would like to thank our Chinese partners and friends. We greatly appreciate this donation of masks in these challenging times. With this we can provide valuable support for the work in the port”, says Axel Mattern, CEO of Port of Hamburg Marketing, expressing his gratitude.

Zhengzhou International Hub Development (ZIH) transported the masks free of charge. The company is a major rail operator on the New Silk Road and has a branch office in Hamburg. ZIH has been operating the rail service between the hubs Zhengzhou and Hamburg since 2013.

On the German side, the donation was also supported by the Society for German-Chinese Understanding e.V. (GDCV e.V.), which also received a generous donation of masks. The GDCV passes on most of its donation to schools, youth orchestras and retirement homes in Hamburg.

Port of Hamburg Marketing gave several thousand masks to the Seaman’s mission “Duckdalben” which is urgently in need for protective medical equipment in their daily operations. In addition, masks are donated to Gesamthafenbetriebs-Gesellschaft (GHB) to ensure smooth operations in the port. GHB is a personnel service agency for Hamburg’s port industry and in this capacity provides specialist personnel in port and warehouse logistics.

อัพเดตข่าวสารและบทความที่น่าสนใจในอุตสาหกรรมโลจิสติกส์ก่อนใคร ผ่าน Line Official Account @Logistics Mananger เพียงเพิ่มเราเป็นเพื่อน @Logistics Manager หรือคลิกที่นี่

Previous articleDKSH Thailand partners with Loxley to launch Electric Van
Next articleNext-Generation Environment-Friendly Car Carrier Fueled by LNG
Danny Gill
Danny is currently a Digital Marketing and Content Creation Manager for Airfreight Logistics and Logistics Manager (LM) and is quite the foodie. He’s always on the hunt for new and exciting dishes to sample, and is never one to back down from a spicy challenge. His travels have taken him around the world, and he’s been able to experience many different cultures (and food).