Port of Long Beach Terminals Open and Operating

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Port of Long Beach Terminals Open and Operating

Port of Long Beach marine terminals are open and operating amid the unfolding health crisis, with regular vessel calls and scheduled work shifts continuing at the nation’s second-busiest seaport.

The Port’s marine terminals are receiving vessel calls and workers are transferring cargo off and on ships under the health-protective directives established by the U.S. Coast Guard and Customs and Border Protection, with guidance from the U.S. Centers for Disease Control and Prevention.

While the Port’s primary focus is to protect the well-being of the Port and industry workforce, all stakeholders are working diligently to ensure that cargo operations continue, maintaining a vital link in the supply chain to ensure everyday goods continue to be available to Americans.

To slow community spread of COVID-19, the Port Administration Building, Joint Security Command and Control Center and Maintenance Facility are closed to the public through March 31, 2020, or until further notice.

However, normal administrative functions are continuing – all communications and meetings with Port of Long Beach staff will take place online or via phone. Port staff members are at work and will continue to facilitate cargo operations.

The Port is also working very closely with the Long Beach Department of Health and Human Services, supporting communications and planning efforts. Local health officials are leading highly effective efforts to communicate with the public and to ensure continued vigilance. Up-to-date information is available on the City of Long Beach’s website at www.longbeach.gov/covid19.

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Danny Gill
Danny is currently a Digital Marketing and Content Creation Manager for Airfreight Logistics and Logistics Manager (LM) and is quite the foodie. He’s always on the hunt for new and exciting dishes to sample, and is never one to back down from a spicy challenge. His travels have taken him around the world, and he’s been able to experience many different cultures (and food).